Whole Fibre Grains 200g

It's time to bake the world a better place with BiaSol Whole Fibre Grains. Our newest grains edition is the most sustainable baking ingredient around!

Whole Fibre Grains has a subtle malt, slightly sweet taste and is perfect for adding texture and nutrition to your home baking.

We've tried and tested the grains and it works great in:

- Soda Bread

- Sourdoughs

- Muffins

- Overnight Oats

- Banana Bread

Whole Fibre Grains is made from 100% brewers’ spent grain. By repurposing leftover grain from tasty craft beers, we are contributing to a circular economy and a zero-waste future.